Originally an loose agronomy support organization of smallholder farmers from the Agaro region of western Ethiopia, the Tokuma group has grown into formal operation aimed at providing resources for farmers to carry their own export licenses and infrastructure. The removal of middleman export organizations allows for true traceability to a farm level, as well as significantly increased profits for the growers themselves. This coffee consists of natural and washed processed coffee blended and decaffinated with the Swiss Water method.

What we taste: edge-of-the-brownie-pan chocolate, blueberry

Net weight: 12 ounces