This is where you can purchase our freshly roasted coffees and excellent loose leaf teas to be delivered right to your doorstep. We especially encourage you to select our "Hot out of the Roaster" option, which allows us to send you whichever coffee we happen to be roasting when we receive your order, giving you "up to the minute" freshness.

Thanks for shopping with us and we hope you enjoy your "at home with Phoenix" coffee and tea experience.

Orders placed before 12:00 noon will be shipped the same day.



Featured Products

Product Image Description Weight Sell price Add to cart Net Product Weight
Organic Ethiopian Harrar (Fair Trade Certified) Caramel & creamy chocolate with berry notes.
From the Harrar region of eastern Ethiopia , one of the world's oldest coffees. Coffee cherries are picked and spread in the sun to dry inside the fruit. Oromia Coffee Farmers Cooperative Union.
Fair Trade Certified
$16.95 1lb.
Organic Honduran COMSA Marcala Coffee SHG (Fair Trade Certified) Hints of lemon & walnut, creamy body.
"Organic Coffee Marcala S.A. de CV" or COMSA, is located in the Municipality of Marcala, Department of La Paz, Honduras, Central America. COMSA was founded 2001 from a group of farmers interested in selling their coffee to different markets for better prices. Wet milling process.
Fair Trade Certified
$15.95 1lb.
Organic Peruvian CEPICAFE (Fair Trade Certified) milk chocolate, citrus undertones
CEPICAFE is an association of small-scale coffee producers (family units) located in northern Peru located on the western slopes of the Andes Mountains.
Fair Trade Certified
$15.95 1lb.
Green Tranquility Mao Feng (China) Smooth, some citrus, hints of chestnut , clean finish. Silver tipped slightly twisted leaves produce a yellow green liquor with a hint of sweetness.
Brew guidelines: 1 teaspoon / 8 ounces of 180 degree water, 3 minute steep time.
2oz. $7.00
Ti Kuan Yin Oolong (China) “Iron Goddess of Mercy.” Classic Style with slight baking of the leaves, aromatic, sweet & toasty liquor, lingering after-taste. Flavor lasts several infusions. One of the time consuming oolongs ( 10 or more step process) from Fujian Province. Frequently used in the gong fu ceremony using a higher tea to water ratio.
Brew guidelines: 1 teaspoon / 8 ounces of 190 - 203 degree water, 4 - 6 minute steep time.
2oz. $7.00

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